Pizzeria Verità — Co-owner John Rao spent years perfecting the Neapolitan-style preparation of his paper-thin pies, which come topped with San Marzano tomatoes and housemade fior di latte.
Other Finalists (Inside Chittenden County)
- American Flatbread
- Folino’s
- Ramunto’s Brick Oven Pizza
- Vermont Tap House
Piecasso Family Pizzeria — Owner Eduardo Rovetto’s parents came from Sicily and taught him well. Choose from hand-tossed, thin-crust pizzas with traditional and creative toppings.
Other Finalists (Outside Chittenden County)
- Pie in the Sky
- Positive Pie
- Stone’s Throw Pizza
- Tim’s Place
This article appears in Seven Daysies 2019.
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