Nov 29 – Dec 5, 2017

Nov 29 - Dec 5, 2017 / Vol. 23 / No. 12
New Americans Share Their Pathways to Citizenship; A Montréal Exhibit Celebrates Leonard Cohen; Baker Martin Philip’s Memoir in Recipes

Cover Story

Billtown Barbecue Comes to Williamstown

Billtown Barbecue is named for the central Vermont town, Williamstown, where it opened recently at 154 Depot Street. That’s also the hometown of owner and executive chef Michael Flies. Flies, who owns the restaurant with his wife, Donna, has taught culinary arts at Randolph Technical Career Center and is a former purchasing agent for the…


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