951 Main Street, Fairfax, 849-0599

When I first visited the Burlington area in 1996, the first place I ate was Alfredo’s on Church Street. My second Vermont meal was lunch at the Country Pantry.

Since then, I’ve always had a special place in my heart for the rural diner.

I’ve stuck with it through multiple owners, the latest of whom, Ermin Jukic and Nihad Basic, took over the restaurant at the end of September.

Got something to say?

Send a letter to the editor and we'll publish your feedback in print!

AAN award-winning food writer Alice Levitt is a fan of the exotic, the excellent and automats. She wrote for Seven Days 2007-2015.

4 replies on “Alice Eats: Country Pantry Diner”

  1. I had breakfast at the Country Pantry a couple weeks ago. It was terrible–the worst I’ve had in a very long time. I had a Florentine Benedict and I’m pretty sure the spinach was the frozen chopped variety. The hollandaise sauce was basically flavorless. The home-fries looked and tasted as if they’d come frozen out of a big bag. Even the toast tasted like it was about to go stale. Better to travel a few more miles to Jeffersonville and get a real breakfast at 158 Main. I’ll never go back to The Country Pantry…well, until the next owner takes over, that is…

Comments are closed.